Gardenia Blue
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  • Gardenia Blue

Gardenia Blue

Natural Color extraction series are safflower yellow, cabbage red, gardenia yellow, gardenia blue, chlorophyll and other water-soluble products. In order to make the product quality more guaranteed and safer, we strictly control the source of raw materials and rely on our own production base to provide technical guidance to growers to obtain raw materials that are more suitable for extracting natural Colors; the soil and water where the raw materials grow are regularly tested to ensure that heavy metals and pesticide residues are completely controlled within national standards, so that our products fully meet the requirements of safety and health.

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Gardenia Blue

Source: Gardenia jasminoides Ellis        Main coloring components: Crocin, Crocetin

 

Quality standard: GB 28311-2012

 

Color price: E16 ~ E80

stability: Stable

light: stable

Packing specification:

Powder: 1 Kg/bag, 5 Kg/bag

Liquid: 5Kg/barrel

Application Application : GB 2760

Frozen drinks (except edible ice in 03. 04), jam (04. 01. 02.), candy (05.02), instant rice and noodle products (06.07), fillings for grain products (06.10), baked goods (07.0), fruit and vegetable juices and beverages (14.02) solid beverages (14.06), flavored beverages (only fruit-flavored beverages) (14.08), integrated alcoholic beverages (15.02), puffed food (16.06), etc.

Gardenia Blue

Source: Gardenia jasminoides Ellis        Main coloring components: Crocin, Crocetin

 

Quality standard: GB 28311-2012

 

Color price: E16 ~ E80

stability: Stable

light: stable

Packing specification:

Powder: 1 Kg/bag, 5 Kg/bag

Liquid: 5Kg/barrel

Application Application : GB 2760

Frozen drinks (except edible ice in 03. 04), jam (04. 01. 02.), candy (05.02), instant rice and noodle products (06.07), fillings for grain products (06.10), baked goods (07.0), fruit and vegetable juices and beverages (14.02) solid beverages (14.06), flavored beverages (only fruit-flavored beverages) (14.08), integrated alcoholic beverages (15.02), puffed food (16.06), etc.

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