Paprika Red
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Future
Paprika Red
Source: Capsicum annuum L. Main coloring components: capsanthin, capsorubin
Quality standard: GB1886.34-2015
Color price: E60 ~ E200
stability: Stable
light: stable
Packing specification:
Powder: 1 Kg/bag, 5 Kg/bag
Liquid: 5Kg/barrel
Application Application : GB 2760
Frozen drinks (except edible ice in 03.04), cocoa products, chocolate and chocolate products, including cocoa butter substitute chocolate and products (05.01), candies (05.02), instant rice and flour products (06.07), fillings for grain products (06.10), Cakes (07.02), baked goods fillings and batter for surface (07.04), prepared meat products (adding condiments to raw meat) (08.02.01) cooked meat products (08.03), jelly (16.01), etc.
Paprika Red
Source: Capsicum annuum L. Main coloring components: capsanthin, capsorubin
Quality standard: GB1886.34-2015
Color price: E60 ~ E200
stability: Stable
light: stable
Packing specification:
Powder: 1 Kg/bag, 5 Kg/bag
Liquid: 5Kg/barrel
Application Application : GB 2760
Frozen drinks (except edible ice in 03.04), cocoa products, chocolate and chocolate products, including cocoa butter substitute chocolate and products (05.01), candies (05.02), instant rice and flour products (06.07), fillings for grain products (06.10), Cakes (07.02), baked goods fillings and batter for surface (07.04), prepared meat products (adding condiments to raw meat) (08.02.01) cooked meat products (08.03), jelly (16.01), etc.
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